Start the day with an authentic beekeeping experience, visiting the hives and participating in the extraction of pure honey, while learning about local traditions from a beekeeper. At the end, take a honey sample with you to remember this special moment. Then, explore the only cacao processing plant in Portugal, where you can observe the artisanal process from the cacao almond to the final chocolate bar, with a taste of some local specialties. Lunch will be served at a typical restaurant in the region, where you can taste traditional Alentejo cuisine, known for its genuine and intense flavors. After lunch, enjoy a visit to the Castle of Montemor-o-Novo, a medieval fortress that offers incredible views of the Alentejo landscape. Walk along the crenails and learn about the stories that make this castle a symbol of the region's past. Finally, end the day at a local winery with a unique wine experience. Discover the Alentejo wine production process, from the cultivation of the vines to the bottling. The experience culminates with a tasting of selected wines, where you can enjoy the aromas and flavors that make Alentejo wines so renowned. This day trip is an unforgettable journey through the flavors, traditions and history of Alentejo — from the sweetness of honey to the enchantment of wine and the grandeur of a medieval castle.